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Four Years of Beers Recap

A huge and hardy THANK YOU is in order to all of the amazing people who came together to make this past Saturday a huge success.

The amazing bands that kept us moving… Our own Colin Mills, Colin Mills
, Fables, Gliders, Osage, Montezuma, Campbell, Mungbean, and the Buckeyes for eaking out a win!

Our tasty food trucks…Ray Ray’s Hog Pit, Sunyside Tacos, and Sweet T’s!

Our incredible staff for pulling together an amazing variety of beers, and for putting in some crazy hours to make yesterday happen. You guys are amazing.

Cheers to Upright Press for bringing the live screen printing to the party, TopGolf for the mini-golf fun, and Chromedge for the cheesy school photo studio.

Last but certainly not least you fine folks that volunteered your precious weekend time to pour beers, check IDs, and help us pull this thing off. We could not have done it without ya.

One last cheers to #FOURYEARSOFBEERS, let’s do this again next year. Check out some photos from the day here, and you can see the full photo-set over on our Facebook page.

Jeni’s Strawberry Jam!

A huge and hardy THANK YOU is in order to Jeni’s Splendid Ice Creams, Hirsch Fruit Farms, Besa, and all of the amazing people who came together to make the Strawberry Jam an incredible success.

Delicious, fresh, refreshing, strawberry-centric food and bev from: Hot Chicken Takeover, Ray Ray’s Hog Pit, little eater, Fox in the Snow, Dough Mama, Street Thyme, Bacca Coffee, and Rambling House!

The amazing musical lineup: The Ramblers, The Emily Syring Band, Molly Winters, Maza Blaska, Gliders, DJ George Brazil, and Doc Robinson!

Our incredible staff for pulling together an amazing Hibiscus Pale Ale, and for putting in some crazy hours to make yesterday happen. You guys are amazing.

Not to mention art and curiosities put together by: Igloo Letterpress, Florish, and The Tart Peach!

Last but certainly not least you fine folks that volunteered your precious weekend time to pour beers, check IDs, and help us pull this thing off. We could not have done it without ya.

Check out some photos from the day here, and you can see the full photo-set over on our Facebook page.

New Brew: The Corsica

The Corsica is a juicy Northeast IPA brewed in collaboration with our good friends (and Columbus craft beer stalwarts), The Daily Growler. This citrusy Northeast-style Double IPA is brewed with candied citron and rides high on hazy, frothy swells of peach, orange, and tangerine aroma. Pop on your flops, cook up some brunch, set your course, and raise the sails.

THE CORSICA STATS


STYLE: NEW ENGLAND STYLE DOUBLE IPA with CANDIED CITRON
ABV: 7.2%   IBU: 92
HOPS: LIBERTY
MALTS: PILSEN, FLAKED RICE, FLAKED CORN, MUNICH
COLLABORATOR: THE DAILY GROWLER
SEASON: FALL
CONTAINER:
KEGS / CANS
GLASS: NONIC PINT

Land-Grant Third Anniversary Recap

A huge and hardy THANK YOU is in order to all of the amazing people who came together to make yesterday an incredible success.

The amazing bands that kept us moving… Our own Nik Heidel, Lisa Bella Donna Jazz Quintet, Yellow Paper Planes, Mungbean, Souther, Parker Louis and his amazing band, Osage, and the totally badass Land-Grant Super Jamble!

Our tasty food trucks…Aromaku, Sophie’s Perogies, Oh! Burgers, and PorKetta. The coffee that kept us going from Stauf’s!

The guest breweries that brought some inspiring beers to pour from the famous Daily Growler truck: Actual, Barley’s, Brewdog, Four String, Little Fish, North High, Platform, Pretentious, Rhinegeist, Seventh Son, Sideswipe, and Wolf’s Ridge!

Our incredible staff for pulling together an amazing variety of beers, and for putting in some crazy hours to make yesterday happen. You guys are amazing.

Cheers to Upright Press for bringing the live screen printing to the party, Eric and Todd for that bonkers projection on our grain silo.

Last but certainly not least you fine folks that volunteered your precious weekend time to pour beers, check IDs, and help us pull this thing off. We could not have done it without ya.

One last cheers to #LGTHREE, let’s do this again next year. Check out some photos from the day here, and you can see the full photo-set over on our Facebook page.

New Brew: Stoppage Time

The second installment in our Supporter Series combines Boulevard’s Cauldron-approved sporting saison with our Nordecke-inspired Glory American Wheat to create this Missouri oak-aged hoppy saison is brewed with Ohio spelt and honey from the Stratford Ecological Center as well as Citra, Lemondrop, Magnum, and Mandarina Bavaria hops for a citrusy, spicy, and refreshing brew.

STOPPAGE TIME STATS


STYLE: OAK AGED HOPPY SAISON
ABV: 5.5%   IBU: 29
HOPS: CITRA, LEMONDROP, MAGNUM, MANDARINA BAVARIA
MALTS: DINGERMAN PILSEN, OHIO SPELT, OHIO HONEY
PACKAGE: KEGS / CANS
GLASS: BELGIAN

New Collaboration Brew: Sports + Jorts

Sports + Jorts are Goses brewed in two collaborative sessions with our friends at Seventh Son Brewing Company. Each batch (one brewed at 7S, one at LG) followed the exact same recipe and processes but utilized different fruit additions at each location. Nods to a couple of our favorite non-alcoholic refreshments, Land-Grant used Lemon and Lime while Seventh Son infused their rendition with Guava and Passionfruit. These tart and salty brews are best tasted side by side, to highlight the two beers similarities and differences.

SPORTS STATS


STYLE: GOSE with LEMON and LIME
ABV: 4.3%   IBU: 9
COLLABORATOR SEVENTH SON BREWING COMPANY
HOPS: TETTNANG
MALTS: PILSEN, RED WHEAT
SEASON: SUMMER
CONTAINER:
KEGS / CANS
GLASS: NONIC PINT

Homage x Land-Grant All-American BBQ Photos

This past Saturday, we through a massive BBQ cdelebration to launch our HOMAGE collaboration beer, All-American Pale Ale. Ray Ray’s and Oh! Burgers were on the grills. Colin Mills, Osage, Old Middle Modern, Montezuma, and Doc Robinson provided the soundtrack. Bacca Coffee kept us caffeinated, and SOW Movement helped us clean up responsibly. Check out some photos from the day here, and head over to our Facebook page for the full album.

Land-Grant Lands at John Glenn Columbus International Airport.

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Starting today, fliers traveling through Concourse B at the John Glenn Columbus International Airport (CMH) will be able to enjoy a beer from the Land-Grant! A taproom at the airport allows us another opportunity to share our craft both with Columbus locals and visitors alike in the city we live in and love.

“We’re proud to be a part of the Columbus community and we’re excited to broaden our reach in sharing and introducing our beer,” says Founder & CEO Adam Benner.

Officially opening on Monday, December 5th, the taproom has a similar design and appearance to that of Land-Grant’s rustic modern Franklinton taproom within a smaller footprint. With reclaimed wood-lined walls and sprawling bar, metal paned windows, and sleek furniture designed and built by Columbus’ MINOH Design, customers will find this space an inviting and enjoyable retreat during air travel.

Featured on tap will be Land-Grant’s four Core beers, 1862 Ale, Greenskeeper, Stiff-Arm, and Son of a Mudder, along with 2 Land-Grant rotating seasonals, and guest bottles. Wine and cocktails will also be served. The menu, designed in collaboration with Land-Grant and seasoned restaurant operator HMS Host, will be comprised of tasty dishes perfect for pairing, that include, flatbreads, sandwiches, and salads. Visitors can also purchase an array of Land-Grant branded merchandise and 6-packs to go for further enjoyment at a traveler’s destination.

The Land-Grant Brewing Taproom at The John Glenn Columbus International Airport will be serving Concourse B travelers 7 days a week.

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USA vs. Mexico

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Fun times, and a great atmosphere this past Friday night for the USA vs. Mexico World Cup Qualifier. We met wonderful folks from near and far, thanks to those who stopped by and enjoyed a beer with us.

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#TWOYEARSOFBEERS!

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A huge and hardy THANK YOU is in order to all of the amazing people who came together to make yesterday an incredible success.

The amazing bands that kept us moving… Colin Mills, Vinny Valentino, The Interns, Doc Robinson, Fizzed, and Yellow Paper Planes.

Our tasty food trcuks…Challah!, Cluckwagon, Oh! Burgers.

The guest breweries that brought some inspiring beers to pour from the famous Daily Growler truck…Actual, Brew Dog, Little Fish, MadTree, North High, Hoof Hearted, Wolf’s Ridge, Seventh Son, Rhinegeist, Rockmill, and Royal Docks!

Our incredible staff for pulling together an amazing variety of beers, and for putting in some crazy hours to make yesterday happen. You guys are amazing.

Cheers to Upright Press for bringing the live screen printing to the party, OBLSK for that bonkers projection on our grain silo, and Franklinton Gardens for the amazing ingredients for our Franklinton Harvest Ale.

Last but certainly not least you fine folks that volunteered your precious weekend time to pour beers, check IDs, and help us pull this thing off. We could not have done it without ya.

One last cheers to #twoyearsofbeers, let’s do this again next year. Check out some photos from the day here, and you can see the full photo-set over on our Facebook page.

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